LB Eatery & Wine

If you've been to Lady Baker next door, you know the amazing quality Paula and her crew bring. The dinner service was amazing and everyone (staff included) appeared excited about the menu. Dinner was amazing with options that were familiar yet with just the right twist to make it exciting. The bread pudding dessert had some of Lady Bakers signature croissants with apples baked in that was well executed. I'm excited for what they have to offer going forward.

Dining at LB Eatery & Wine was a culinary success from start to finish. From the moment you walk in, you’re greeted with warm, attentive service. The sommelier personally visits your table to walk you through the wine list and offer thoughtful recommendations, while the server takes time to explain the menu in detail and highlight their own suggestions. We ordered the bread experience (a must), the arancini, the beet salad, the fettuccine, and the ravioli. Every dish was a blend of flavors we couldn’t get enough of—unique, refreshing, and unlike the usual fare. It left us curious about what else the menu has to offer. I’ll definitely be coming back as I think I’ve found one of my new favorite spots.

LB Eatery & Wine is truly a hidden gem in Florida for anyone who loves good wine and homemade pasta. From the moment you walk in, you feel the welcoming vibe and attention to detail from the whole staff, especially Sebastián and manager Ramón, who go above and beyond to make sure every guest has an unforgettable experience. The wine list is outstanding, with options to please any palate, and their recommendations were absolutely on point. Each pasta dish was an explosion of flavors, fresh, authentic, and beautifully plated. You can tell they put their heart into every recipe and every detail. The ambiance is cozy and elegant, making it a perfect spot for a special dinner or just enjoying great food and wine with friends. Honestly, having a place like this in Florida feels like a dream come true. Every bite made me happier and the friendly service simply made everything better. It’s one of those rare places you want to come back to again and again because it’s not just a dinner, it’s an experience! If you’re looking for top notch food, wine, and hospitality, this is the spot. Don’t miss it!

Lady Baker is hands down one of my favorite bakeries in town so when they announced LB Eatery & Wine coming soon, you know I was gonna be there!!! They built the new LB Eatery directly next door to Lady Baker and opened up the space and wall so you can come and go between both spaces. Super convenient. FINALLY got to stop into LB Eatery & Wine with my girl Shula R. We have been talking about this place since the signs went up that they were coming soon. They had a few delays on the opening date but it was worth the wait. Their grand opening was in June 2025. But summer happens so we haven’t been able to get over here until now. The owner, Paula Marsola and her team did an AMAZING job with the design & concept of LB Eatery & Wine. I love the modern simplicity, even down to the smallest details such as the delicate floral centerpieces on the table to the beautiful utensils to the gorgeous tableware. They thought of every little detail and it shows. Even the cool and simple menus with the leather binding clip. I always notice details. We arrived for brunch on a Wednesday around 11am and they were already busy. They open at 10am. There were two lovely hostesses who helped seat us and they were so nice. Michael was our very charming server. He says he usually bartends at night but also serves during brunch too. He was knowledgeable of the menu, friendly and charismatic. We also met Madison, another LB server who was so cute. She stopped by our table as she heard us talking books and mentioned an author she likes so we were having a whole convo with her about BOOKS!!! Love how books connect people, random people at that too. Magical. I really wanted a brunch item and was eyeing the Shakshuka but also considered the Reuben Sandwich. We asked about the Pasta of the Day at the bottom of the menu which was a fettuccine Alfredo with zucchini and pistachio. Michael helped me finalize my decision as he said Reuben is only available during brunch. Shula ordered the Quiche Lorraine with poached eggs. I also got the Vanilla Lavender Latte which is my go to when I'm at Lady Baker. Reuben Sandwich: Apple Kraut, Wagyu Pastrami, Swiss Cheese, Mayo Mustard, on Sourdough Bread $22 Quiche Lorraine: Croissant Tart, Egg Custard, Seasonal Toppings, Mayo Hollandaise, Poached Eggs $16 My coffee was on point, usually is. When our meals came out, they were too pretty to eat. Shula's Quiche was so pretty and my Reuben looked like a work of art on my plate. I loved the Reuben presentation with the dripping cheese and freshly shredded cheese on the plate. Even better, took my first bite and it was HEAVENLY! You could taste the freshness of the pastrami and each bite was full of flavor and drenched in pastrami goodness. The sourdough bread was so crispy. DANNNNNNG! I would totally get this again. I love a good Reuben Sandwich! I cannot say enough good things about this place, the food, coffee, ambiance and service. Everything was wonderful and I cannot wait to come back. Dying to try their pasta dishes during dinner. Will bring hubby for date night or the whole family! Check out LB Eatery & Wine if you haven't already. I don't think you'll be disappointed.

LB Estery Wines is simply outstanding. Excellent service, top-quality products, and a spotless place with a calm atmosphere and relaxing music—just the way it should be. Definitely worth visiting and trying! I ordered pasta with ragù, which was a solid 10/10, plus a spinach quiche and a plain croissant for my son—everything was absolutely delicious. Without a doubt, an experience to repeat.

We went here for brunch and are absolutely thrilled to have found a spot in Pines that delivers an exceptional experience. The menu has all the modern brunch favorites you might expect from a trendy Miami eatery, but each dish here stands out with balanced flavors, spot-on textures, and artful presentation. The Challah French Toast is a showstopper—stacked high and crowned with blueberry compote, cardamom cream, and pistachios. The toppings add both fragrance and nutty sophistication, transforming a classic into something memorable. The Shakshuka packs a bold, layered flavor and comes with their superb house-made sourdough—perfect for mopping up every last bite. The Tomato Soup and Grilled Cheese? This is one of those deceptively simple dishes that’s nearly impossible to get right—everyone carries a strong childhood memory of what it should taste like. Here, they nail it: rich, comforting, and perfectly balanced. And the Zucchini Pistachio Pesto Pasta—(yes, pasta for brunch)—was a bright, summer-forward dish elevated with the elegance of pistachios, that won us over instantly. The décor is chic and modern without stealing the spotlight. But really, why would you be looking at the set when the food is the Oscar-winning lead of the show?

This restaurant completely exceeded our expectations! The food and wine were absolutely incredible, and I loved hearing about the foundation of the restaurant and their commitment to clean ingredients, especially the wine with no additives. The bartender confidently promised we wouldn’t wake up with a hangover, and he was absolutely right! :) The staff was beyond friendly and made the entire experience feel personal and special. The ambience and décor are thoughtfully designed and created such a beautiful setting. Also as a graphic designer, I LOVE the logo lol. Truly one of the best dining experiences I’ve ever had. Oh and my 6 yr old ate ALL his dinner which NEVER happens!! I was impressed. If I could make one small suggestion, it would be to dim the lights just a touch and turn the music up a little to fully enhance the “sexy” vibes. Other than that, perfection! Highly recommend.

I had the pleasure of experiencing brunch this past Sunday at LB Eatery & Wine, and it was absolutely exceptional. From the moment we walked in, it was clear that the team is well-trained and passionate about what they do — the service was flawless, warm, and attentive. The atmosphere is elegant yet welcoming, with a clear attention to detail that reflects the same high standards Paula Marsola (aka Lady Baker) is known for. The menu was creative and beautifully curated — every dish was fresh, flavorful, and thoughtfully presented. We took some of the team’s suggestions and they were spot on. If you’ve ever tried her bakery, you’ll be happy to know the food at LB Eatery is on that same incredible level: outstanding quality, fresh ingredients, and a menu that celebrates fermentation and natural flavors in the most delightful way. A truly memorable dining experience — can’t wait to come back for dinner next time!